“ An incredible hidden spot for pizza lovers! This cozy place may be small, but the warm and welcoming atmosphere created by Mohammad and Ali makes it feel special. They took great care in preparing our order, and the pizza was packed with flavor and had an amazing texture. Definitely a bit spicy. We ordered the chicken fajita pizza. The Punjabi music playing in the background added a unique and lively touch to the experience. Highly recommend! ”

“ This is a solid pie, but it's by no means traditional. This is the place to take your desi aunties and uncles who douse their pies in red chili flakes cause they need that flavor. There's no ambiance other than a couple of stools, but that's all I needed, especially since my pie came out quickly. ”

“ Very good food, great service!!! The keema naan was delicious! i would come back here again! I would come back here just for the buffalo and lemon pepper wings! ”

“ Finally caught them when they were open! Had to call to confirm hours of op given their hours online were incorrect for the longest. It wreaks inside which precautions me on food health. The smell is disgusting literally. The woman who was operating the counter was kind and conversational. As I looked over a menu from the giant stack of them on the counter and asked about size of the naanizza's listed there, she stated the prices on their menus is incorrect--they cost more. I'm not sure what's correct about this business at that point! I proceed given I committed after a long day and no food at home. LSS, the small naanzizza is the equivalent of a medium at dominos--enough for two days for me. Perfectly cooked and tasty. Unique "pizza" flavor I could appreciate. Go, enjoy! ”

“ I am obsessed with their naanizza! I am eating it right now and wondering how it can be so delicious. This is definitely a takeout place since it is small and there isn't much space to sit. Throw the pizza in the toaster oven for 3.5 mins and it comes out perfect. I come to NJ to take this back to NY thus I had to figure this part out. My go-tos here are the chicken tikka pizza and the meat works (note that I said meat works not meat lovers). Both of them are spicy and cheesy with a nice crispy crust. ”

“ I got the supreme meat pie. The only downside for me was that there was barely any pepperoni on it. I love that it's all halal and the pizza came piping hot with lots of melty cheese. ”

“ The food here is absolutely delicious! I had the dynamite veg naanizza for takeout, which was loaded with cheese, plenty of vegetables, and a spicy and flavorful dynamite sauce. I liked the texture of the crust, somewhere in between a regular pizza crust and naan. To cap it all off, the food was prepared quickly and was very affordable. This is one of my favorite spots in Jersey City. ”

“ Stopped by Eat Kulchay last night and was pleasantly surprised with how delicious everything was. We ordered the cheese, cheeseburger, buffalo chicken, and aloo naan-izzas and loved them all. The place is very well-kept and staff is very friendly. Definitely stop by and enjoy for yourselves! Follow our insta: @nyc.halal for more halal food reviews!! ”

“ I found Kulchay via UberEats and was intrigued by their 'naanizza'. It seemed like a unique take on pizza and Indian food so we ordered for delivery one Friday night. Our order did take a while to come but it was also prime time. The food wasn't very hot but even so, it was still very good. Here is what we ordered: Lamb Seekh Kabab Roll (lamb seekh kabab with chutney, peppers, onions on naan) - this was really good. The lamb was very tender and didn't have the gamey taste to it. Their homemade chutney was a nice addition. The naan was also nice and fluffy Chicken Tikka Roll (chicken tikka with chutney, peppers, onions on naan) - good but nothing special. I feel like if you grilled up some homemade chicken thighs and threw it on some good naan, it could be just as good. It did have the same chutney as the lamb roll though, so that made it better Meat Lover Naanizza (a mix of beef mince, chicken mince, and lamb mince stuffed inside a pizza base, topped with beef pepperoni) - this looks tiny for $16 but it's actually jam packed with meat. Think of a stuff crust pizza but instead of cheese just in the crust, it's a ground meat mix stuffed throughout the whole pie. This was definitely my favorite. The leftovers still tasted great the next day after a quick reheat in the oven. Will be coming back to try their other naanizzas, which is a long list! ”